Tune In To French Chef Nadega Maganga's Interview With Dela Fotoohi On The Online Chat Show Dela's Voice

Paris, Oct 9, 2020 (Issuewire.com) - French chef and pastry chef Nadega Maganga was recently interviewed by Dela Fotoohi digitally where she shared her story and passion for cooking over the years. Originally of Haitian roots, she has been incorporating global flavors in her palate to pave to the way for a food renaissance.

The interview saw the chef discussing the various areas of her expertise and how she discovered her knack and passion for baking quite late in her career. Chef Nadega Maganga's career scope encompasses many experiences in the kitchens of Paris. Over the years, her skill passed onto gourmet French cuisine, both brasserie and traditional as it allowed her to expand her creative arc and her ability to overcome challenges in the scope of cooking. Once she attained her expertise as a cook, she wanted to add baking essentials to her culinary legacy. This led to the enrolment for a training course at Paris Bakery and Pastry School in the year 2018. There has been no looking back since she has continued to develop her skills as a pastry chef and as a representative of French cuisine before the world.

Chef Nadega Maganga's cooking style is a balanced combination of profession, daring, pleasure, rigor, passion, and conviction as she continuously tries to topple her limitations to reach satisfaction as a chef and also to provide the same for her customers. Her wisdom and scope of knowledge are all-inclusive and hence, her cooking style is influenced and inspired by various integral elements of life and emotions. The interview takes the audience on a journey of the chef's unparalleled conviction towards her artistry that teaches important lessons and values as well. Host Dela Fotoohi takes forward the interview with ease and expertise as the chef shares her story through interactive engagement. The video is available at https://www.facebook.com/delafotoohi/videos/10164460891710694.

Chef Nadega Maganga's vision is to take her cooking and baking skills on a global platform and promote French cuisine in all its glory. She looks forward to opening restaurants across Asia, Europe, and America. For more information, visit her website at http://nadegemaganga.com/ or follow her on Instagram on her official handle at CHIEF.NADEGE.MAGANGA.

Media Contact

Maganga Nadege

[email protected]

http://nadegemaganga.com/

Source :Maganga Nadege

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